The college has comprehensive hostel facilities, with separate hostels for boys and girls and a safe, comfortable environment for living and learning.
- Dining capacity
- ~100 at a time
- Hostels
- Boys & girls
The hostel has its own kitchen, so food is prepared in a protected and hygienic environment, and a dining hall that seats around 100 students at a time. Healthy, nutritious food is served. A team of cooks and assistants runs the kitchen, supported by a housekeeping team that maintains high standards of health and hygiene.
- In-house kitchen
- Healthy, nutritious food
- Dedicated housekeeping team
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